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21 U.S.C. § 2110 — Rule of construction

Federal law — U.S. Code and appendices · legal_authorities

21 U.S.C. § 2110 — Rule of construction

Page 1005 TITLE 21—FOOD AND DRUGS § 2110 resources, authorities, and direction with re- spect to ensuring the safety of the food supply of the United States; (2) additional inspectors are required to im- prove the Food and Drug Administration’s ability to safeguard the food supply of the United States; (3) because of the increasing volume of inter- national trade in food products the Secretary should make it a priority to enter into agree- ments with the trading partners of the United States with respect to food safety; and (4) Congress should work to develop a com- prehensive response to the issue of food safety. (Pub. L. 110–85, title X, § 1008, Sept. 27, 2007, 121 Stat. 970.) § 2108. Annual report to Congress The Secretary shall, on an annual basis, sub- mit to the Committee on Health, Education, Labor, and Pensions and the Committee on Ap- propriations of the Senate and the Committee on Energy and Commerce and the Committee on Appropriations of the House of Representatives a report that includes, with respect to the pre- ceding 1-year period— (1) the number and amount of food products regulated by the Food and Drug Administra- tion imported into the United States, aggre- gated by country and type of food; (2) a listing of the number of Food and Drug Administration inspectors of imported food products referenced in paragraph (1) and the number of Food and Drug Administration in- spections performed on such products; and (3) aggregated data on the findings of such inspections, including data related to viola- tions of the Federal Food, Drug, and Cosmetic Act [21 U.S.C. 301 et seq.], and enforcement ac- tions used to follow-up on such findings and violations. (Pub. L. 110–85, title X, § 1009, Sept. 27, 2007, 121 Stat. 970.) Editorial Notes R

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Page 1005 TITLE 21—FOOD AND DRUGS § 2110 resources, authorities, and direction with re- spect to ensuring the safety of the food supply of the United States; (2) additional inspectors are required to im- prove the Food and Drug Administration’s ability to safeguard the food supply of the United States; (3) because of the increasing volume of inter- national trade in food products the Secretary should make it a priority to enter into agree- ments with the trading partners of the United States with respect to food safety; and (4) Congress should work to develop a com- prehensive response to the issue of food safety. (Pub. L. 110–85, title X, § 1008, Sept. 27, 2007, 121 Stat. 970.) § 2108. Annual report to Congress The Secretary shall, on an annual basis, sub- mit to the Committee on Health, Education, Labor, and Pensions and the Committee on Ap- propriations of the Senate and the Committee on Energy and Commerce and the Committee on Appropriations of the House of Representatives a report that includes, with respect to the pre- ceding 1-year period— (1) the number and amount of food products regulated by the Food and Drug Administra- tion imported into the United States, aggre- gated by country and type of food; (2) a listing of the number of Food and Drug Administration inspectors of imported food products referenced in paragraph (1) and the number of Food and Drug Administration in- spections performed on such products; and (3) aggregated data on the findings of such inspections, including data related to viola- tions of the Federal Food, Drug, and Cosmetic Act [21 U.S.C. 301 et seq.], and enforcement ac- tions used to follow-up on such findings and violations. (Pub. L. 110–85, title X, § 1009, Sept. 27, 2007, 121 Stat. 970.) Editorial Notes REFERENCES IN TEXT The Federal Food, Drug, and Cosmetic Act, referred to in par. (3), is act June 25, 1938, ch. 675, 52 Stat. 1040, which is classified generally to chapter 9 (§ 301 et seq.) of this title. For complete classification of this Act to the Code, see section 301 of this title and Tables. § 2109. Publication of annual reports (a) In general The Commissioner of Food and Drugs shall an- nually submit to Congress and publish on the Internet Web site of the Food and Drug Admin- istration, a report concerning the results of the Administration’s pesticide residue monitoring program, that includes— (1) information and analysis similar to that contained in the report entitled ‘‘Food and Drug Administration Pesticide Program Res- idue Monitoring 2003’’ as released in June of 2005; (2) based on an analysis of previous samples, an identification of products or countries (for imports) that require special attention and ad- ditional study based on a comparison with equivalent products manufactured, distrib- uted, or sold in the United States (including details on the plans for such additional stud- ies), including in the initial report (and subse- quent reports as determined necessary) the re- sults and analysis of the Ginseng Dietary Sup- plements Special Survey as described on page 13 of the report entitled ‘‘Food and Drug Ad- ministration Pesticide Program Residue Moni- toring 2003’’; (3) information on the relative number of interstate and imported shipments of each tested commodity that were sampled, includ- ing recommendations on whether sampling is statistically significant, provides confidence intervals or other related statistical informa- tion, and whether the number of samples should be increased and the details of any plans to provide for such increase; and (4) a description of whether certain commod- ities are being improperly imported as another commodity, including a description of addi- tional steps that are being planned to prevent such smuggling. (b) Initial reports Annual reports under subsection (a) for fiscal years 2004 through 2006 may be combined into a single report, by not later than June 1, 2008, for purposes of publication under subsection (a). Thereafter such reports shall be completed by June 1 of each year for the data collected for the year that was 2-years prior to the year in which the report is published. (c) Memorandum of understanding The Commissioner of Food and Drugs, the Ad- ministrator of the Food Safety and Inspection Service, the Department of Commerce, and the head of the Agricultural Marketing Service shall enter into a memorandum of under- standing to permit inclusion of data in the re- ports under subsection (a) relating to testing carried out by the Food Safety and Inspection Service and the Agricultural Marketing Service on meat, poultry, eggs, and certain raw agricul- tural products, respectively. (Pub. L. 110–85, title X, § 1010, Sept. 27, 2007, 121 Stat. 970.) § 2110. Rule of construction Nothing in this chapter (or an amendment made by this chapter) shall be construed to af- fect— (1) the regulation of dietary supplements under the Dietary Supplement Health and Education Act of 1994 (Public Law 103–417); or (2) the adverse event reporting system for di- etary supplements created under the Dietary Supplement and Nonprescription Drug Con- sumer Protection Act (Public Law 109–462). (Pub. L. 110–85, title X, § 1011, Sept. 27, 2007, 121 Stat. 971.) Editorial Notes REFERENCES IN TEXT This chapter, referred to in text, was in the original ‘‘this title’’, meaning title X of Pub. L. 110–85, Sept. 27, 2007, 121 Stat. 962, which enacted this chapter and sec- tion 350f of this title, amended sections 321 and 331 of Page 1006 TITLE 21—FOOD AND DRUGS § 2201 this title, and enacted provisions set out as notes under this section and section 350f of this title. For complete classification of title X to the Code, see Tables. The Dietary Supplement Health and Education Act of 1994, referred to in par. (1), is Pub. L. 103–417, Oct. 25, 1994, 108 Stat. 4325, which enacted sections 343–2 and 350b of this title and section 287c–11 of Title 42, The Public Health and Welfare, amended sections 321, 331, 342, 343, and 350 of this title and section 281 of Title 42, and enacted provisions set out as notes under sections 321 and 343 of this title. For complete classification of this Act to the Code, see Short Title of 1994 Amend- ments note set out under section 301 of this title and Tables. The Dietary Supplement and Nonprescription Drug Consumer Protection Act, referred to in par. (2), is Pub. L. 109–462, Dec. 22, 2006, 120 Stat. 3469, which enacted sections 379aa and 379aa–1 of this title, amended sec- tions 331, 343, 352, and 381 of this title, and enacted pro- visions set out as notes under sections 331, 343, 352, 379aa, and 381 of this title. For complete classification of this Act to the Code, see Short Title of 2006 Amend- ment note set out under section 301 of this title and Ta- bles. Statutory Notes and Related Subsidiaries CONSTRUCTION Pub. L. 110–85, title X, § 1005(g), Sept. 27, 2007, 121 Stat. 969, provided that: ‘‘Nothing in this title [enact- ing this chapter and section 350f of this title, amending sections 321 and 331 of this title, and enacting provi- sions set out as notes under section 350f of this title], or an amendment made by this title, shall be construed to alter the jurisdiction between the Secretaries of Ag- riculture and of Health and Human Services, under ap- plicable statutes and regulations.’’ CHAPTER 27—FOOD SAFETY MODERNIZATION SUBCHAPTER I—IMPROVING CAPACITY TO PREVENT FOOD SAFETY PROBLEMS Sec. 2201. Performance standards. 2202. National Agriculture and Food Defense Strat- egy. 2203. Food and Agriculture Coordinating Councils. 2204. Building domestic capacity. 2205. Food allergy and anaphylaxis management. 2206. Alcohol-related facilities. SUBCHAPTER II—IMPROVING CAPACITY TO DE- TECT AND RESPOND TO FOOD SAFETY PROB- LEMS 2221. Food emergency response network. 2222. Integrated consortium of laboratory net- works. 2223. Enhancing tracking and tracing of food and recordkeeping. 2224. Surveillance. 2225. Decontamination and disposal standards and plans. SUBCHAPTER III—IMPROVING THE SAFETY OF IMPORTED FOOD 2241. Inspection by the Secretary of Commerce. 2242. Foreign offices of the Food and Drug Admin- istration. 2243. Smuggled food. SUBCHAPTER IV—MISCELLANEOUS PROVISIONS 2251. Jurisdiction; authorities. 2252. Compliance with international agreements. SUBCHAPTER I—IMPROVING CAPACITY TO PREVENT FOOD SAFETY PROBLEMS § 2201. Performance standards (a) In general The Secretary shall, in coordination with the Secretary of Agriculture, not less frequently than every 2 years, review and evaluate relevant health data and other relevant information, in- cluding from toxicological and epidemiological studies and analyses, current Good Manufac- turing Practices issued by the Secretary relat- ing to food, and relevant recommendations of relevant advisory committees, including the Food Advisory Committee, to determine the most significant foodborne contaminants. (b) Guidance documents and regulations Based on the review and evaluation conducted under subsection (a), and when appropriate to reduce the risk of serious illness or death to hu- mans or animals or to prevent adulteration of the food under section 342 of this title or to pre- vent the spread by food of communicable disease under section 264 of title 42, the Secretary shall issue contaminant-specific and science-based guidance documents, including guidance docu- ments regarding action levels, or regulations. Such guidance, including guidance regarding ac- tion levels, or regulations— (1) shall apply to products or product class- es; (2) shall, where appropriate, differentiate be- tween food for human consumption and food intended for consumption by animals other than humans; and (3) shall not be written to be facility-spe- cific. (c) No duplication of efforts The Secretary shall coordinate with the Sec- retary of Agriculture to avoid issuing duplica- tive guidance on the same contaminants. (d) Review The Secretary shall periodically review and revise, as appropriate, the guidance documents, including guidance documents regarding action levels, or regulations promulgated under this section. (Pub. L. 111–353, title I, § 104, Jan. 4, 2011, 124 Stat. 3899.) Editorial Notes REFERENCES IN TEXT The Secretary, referred to in text, probably means the Secretary of Health and Human Services. Statutory Notes and Related Subsidiaries SHORT TITLE Pub. L. 111–353, § 1(a), Jan. 4, 2011, 124 Stat. 3885, pro- vided that: ‘‘This Act [enacting this chapter and sec- tions 350g to 350l–1, 379j–31, 384a to 384d, 399c, and 399d of this title, section 7625 of Title 7, Agriculture, and section 280g–16 of Title 42, The Public Health and Wel- fare, amending sections 331, 333, 334, 350b to 350d, 350f, 374, 381, 393, and 399 of this title and section 247b–20 of Title 42, and enacting provisions set out as notes under sections 331, 334, 342, 350b, 350d, 350e, 350g to 350j, 350l, and 381 of this title] may be cited as the ‘FDA Food Safety Modernization Act’.’’

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Federal law — U.S. Code and appendices · legal_authorities

21 U.S.C. § 2110 — Rule of construction

Nothing in this chapter (or an amendment made by this chapter) shall be construed to affect— (1) the regulation of dietary supplements under the Dietary Supplement Health and Education Act of 1994 (Public Law 103–417); or (2) the adverse event reporting system for dietary supplements created under the Dietary Supplement and Nonprescription Drug Consumer Protection Act (Public Law 109–462).

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Federal law — U.S. Code and appendices · legal_authorities

21 U.S.C. § 301 — Short title

This chapter may be cited as the Federal Food, Drug, and Cosmetic Act.

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Federal law — U.S. Code and appendices · legal_authorities

21 U.S.C. § 301 — Short title

Page 30 TITLE 21—FOOD AND DRUGS § 301 Sec. 398. Notices to States regarding imported food. 399. Grants to enhance food safety. 399a. Office of the Chief Scientist. 399b. Office of Women’s Health. 399c. Improving the training of State, local, terri- torial, and tribal food safety officials. 399d. Employee protections. 399e. Nanotechnology. 399f. Ensuring adequate information regarding pharmaceuticals for all populations, par- ticularly underrepresented subpopulations, including racial subgroups. 399g. Food and Drug Administration Intercenter Institutes. 399h. National Centers of Excellence in Advanced and Continuous Pharmaceutical Manufac- turing. 399i. Food and Drug Administration Working Cap- ital Fund. SUBCHAPTER I—SHORT TITLE § 301. Short title This chapter may be cited as the Federal Food, Drug, and Cosmetic Act. (June 25, 1938, ch. 675, § 1, 52 Stat. 1040.) Statutory Notes and Related Subsidiaries EFFECTIVE DATE; POSTPONEMENT IN CERTAIN CASES Act June 23, 1939, ch. 242, §§ 1, 2, 53 Stat. 853, 854, pro- vided that: ‘‘[SEC. 1] (a) The effective date of the following provi- sions of the Federal Food, Drug, and Cosmetic Act is hereby postponed until January 1, 1940: Sections 402(c) [342(c) of this title]; 403(e)(1) [343(e)(1) of this title]; 403(g), (h), (i), (j), and (k) [343(g) to (k) of this title]; 501(a), (4) [351(a)(4) of this title]; 502(b), (d), (e), (f), (g), and (h) [352(b), (d) to (h) of this title]; 601(e) [361(e) of this title]; and 602(b) [362(b) of this title]. ‘‘(b) The Secretary of Agriculture shall promulgate regulations further postponing to July 1, 1940[,] the ef- fective date of the provisions of sections 403(e)(1) [343(e)(1) of this title]; 403(g), (h), (i), (j), and (k) [343(g) to (k)]; 502(b), (d), (

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