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21 U.S.C. § 2110 — Rule of construction
Federal law — U.S. Code and appendices · legal_authorities
Nothing in this chapter (or an amendment made by this chapter) shall be construed to affect—
(1) the regulation of dietary supplements under the Dietary Supplement Health and Education Act of 1994 (Public Law 103–417); or
(2) the adverse event reporting system for dietary supplements created under the Dietary Supplement and Nonprescription Drug Consumer Protection Act (Public Law 109–462).
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Source file: Laws/federal/codes/united-states-code/title-21/section-2110-rule-of-construction--8d68cdc348.md
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Source location: Title 21, Chapter 26, § 2110; chapter-026-food-safety.md
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Nothing in this chapter (or an amendment made by this chapter) shall be construed to affect—
(1) the regulation of dietary supplements under the Dietary Supplement Health and Education Act of 1994 (Public Law 103–417); or
(2) the adverse event reporting system for dietary supplements created under the Dietary Supplement and Nonprescription Drug Consumer Protection Act (Public Law 109–462).
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Federal law — U.S. Code and appendices · legal_authorities
This chapter may be cited as the Federal Food, Drug, and Cosmetic Act.
Source: Supplied U.S. Code snapshot — release unconfirmed · 21 U.S.C. § 301
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Federal law — U.S. Code and appendices · legal_authorities
**(a) Definitions** In this section:
(1) **Responsible party** — The term “responsible party”, with respect to an article of food, means a person that submits the registration under [section 350d(a) of this title](https://uscode.house.gov/view.xhtml?req=granuleid:USC-prelim-title21-section350d/a&num=0&edition=prelim) for a food facility that is required to register under [section 350d(a) of this title](https://uscode.house.gov/view.xhtml?req=granuleid:USC-prelim-title21-section350d/a&num=0&edition=prelim), at which such article of food is manufactured, processed, packed, or held.
(2) **Reportable food** — The term “reportable food” means an article of food (other than infant formula) for which there is a reasonable probability that the use of, or exposure to, such article of food will cause serious adverse health consequences or death to humans or animals.
**(b) Establishment**
(1) **In general** — Not later than 1 year after September 27, 2007, the Secretary shall establish within the Food and Drug Administration a Reportable Food Registry to which instances of reportable food may be submitted by the Food and Drug Administration after receipt of reports under subsection (d), via an electronic portal, from—
(A) Federal, State, and local public health officials; or
(B) responsible parties.
(2) **Review by Secretary** — The Secretary shall promptly review and assess the information submitted under paragraph (1) for the purposes of identifying reportable food, submitting entries to the Reportable Food Registry, acting under subsection (c), and exercising other existing food safety authorities under this chapter to protect the public health.
**(c) Issuance of an alert by the Secretary**
(1) **In general** — The Secretary shall issue, or cause to be issued, an a
Source: Supplied U.S. Code snapshot — release unconfirmed · 21 U.S.C. § 350f
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Federal law — U.S. Code and appendices · legal_authorities
**(a) Relation to Public Health Service** The National Institutes of Health is an agency of the Service.
**(b) National research institutes and national centers** The following agencies of the National Institutes of Health are national research institutes or national centers:
(1) The National Cancer Institute.
(2) The National Heart, Lung, and Blood Institute.
(3) The National Institute of Diabetes and Digestive and Kidney Diseases.
(4) The National Institute of Arthritis and Musculoskeletal and Skin Diseases.
(5) The National Institute on Aging.
(6) The National Institute of Allergy and Infectious Diseases.
(7) The Eunice Kennedy Shriver National Institute of Child Health and Human Development.
(8) The National Institute of Dental and Craniofacial Research.
(9) The National Eye Institute.
(10) The National Institute of Neurological Disorders and Stroke.
(11) The National Institute on Deafness and Other Communication Disorders.
(12) The National Institute on Alcohol Abuse and Alcoholism.
(13) The National Institute on Drug Abuse.
(14) The National Institute of Mental Health.
(15) The National Institute of General Medical Sciences.
(16) The National Institute of Environmental Health Sciences.
(17) The National Institute of Nursing Research.
(18) The National Institute of Biomedical Imaging and Bioengineering.
(19) The National Human Genome Research Institute.
(20) The National Library of Medicine.
(21) The National Center for Advancing Translational Sciences.
(22) The John E. Fogarty International Center for Advanced Study in the Health Sciences.
(23) The National Center for Complementary and Integrative Health.
(24) The National Institute on Minority Health and Health Disparities.
(25) Any other national center that, as an agency separate from
Source: Supplied U.S. Code snapshot — release unconfirmed · 42 U.S.C. § 281
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Federal law — U.S. Code and appendices · legal_authorities
**(a) Establishment** The Secretary shall establish an Office of Dietary Supplements within the National Institutes of Health.
**(b) Purpose** The purposes of the Office are—
(1) to explore more fully the potential role of dietary supplements as a significant part of the efforts of the United States to improve health care; and
(2) to promote scientific study of the benefits of dietary supplements in maintaining health and preventing chronic disease and other health-related conditions.
**(c) Duties** The Director of the Office of Dietary Supplements shall—
(1) conduct and coordinate scientific research within the National Institutes of Health relating to dietary supplements and the extent to which the use of dietary supplements can limit or reduce the risk of diseases such as heart disease, cancer, birth defects, osteoporosis, cataracts, or prostatism;
(2) collect and compile the results of scientific research relating to dietary supplements, including scientific data from foreign sources or the Office of Alternative Medicine; 11 See References in Text note below.
(3) serve as the principal advisor to the Secretary and to the Assistant Secretary for Health and provide advice to the Director of the National Institutes of Health, the Director of the Centers for Disease Control and Prevention, and the Commissioner of Food and Drugs on issues relating to dietary supplements including—
(A) dietary intake regulations;
(B) the safety of dietary supplements;
(C) claims characterizing the relationship between—
(i) dietary supplements; and
(ii)
(I) prevention of disease or other health-related conditions; and
(II) maintenance of health; and
(D) scientific issues arising in connection with the labeling and composition of dietary supplement
Source: Supplied U.S. Code snapshot — release unconfirmed · 42 U.S.C. § 287c–11
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Federal law — U.S. Code and appendices · legal_authorities
Page 1005
TITLE 21—FOOD AND DRUGS
§ 2110
resources, authorities, and direction with re-
spect to ensuring the safety of the food supply
of the United States;
(2) additional inspectors are required to im-
prove the Food and Drug Administration’s
ability to safeguard the food supply of the
United States;
(3) because of the increasing volume of inter-
national trade in food products the Secretary
should make it a priority to enter into agree-
ments with the trading partners of the United
States with respect to food safety; and
(4) Congress should work to develop a com-
prehensive response to the issue of food safety.
(Pub. L. 110–85, title X, § 1008, Sept. 27, 2007, 121
Stat. 970.)
§ 2108. Annual report to Congress
The Secretary shall, on an annual basis, sub-
mit to the Committee on Health, Education,
Labor, and Pensions and the Committee on Ap-
propriations of the Senate and the Committee
on Energy and Commerce and the Committee on
Appropriations of the House of Representatives
a report that includes, with respect to the pre-
ceding 1-year period—
(1) the number and amount of food products
regulated by the Food and Drug Administra-
tion imported into the United States, aggre-
gated by country and type of food;
(2) a listing of the number of Food and Drug
Administration inspectors of imported food
products referenced in paragraph (1) and the
number of Food and Drug Administration in-
spections performed on such products; and
(3) aggregated data on the findings of such
inspections, including data related to viola-
tions of the Federal Food, Drug, and Cosmetic
Act [21 U.S.C. 301 et seq.], and enforcement ac-
tions used to follow-up on such findings and
violations.
(Pub. L. 110–85, title X, § 1009, Sept. 27, 2007, 121
Stat. 970.)
Editorial Notes
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Source: Supplied 2024 U.S. Code historical extraction · 21 U.S.C. § 2110
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