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21 U.S.C. § 384d — Accreditation of third-party auditors
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Page 658
TITLE 21—FOOD AND DRUGS
§ 384c
agreements to which the United States is a party, see
sections 2251 and 2252 of this title.
§ 384c. Inspection of foreign food facilities
(a) Inspection
The Secretary—
(1) may enter into arrangements and agree-
ments with foreign governments to facilitate
the inspection of foreign facilities registered
under section 350d of this title; and
(2) shall direct resources to inspections of
foreign facilities, suppliers, and food types, es-
pecially such facilities, suppliers, and food
types that present a high risk (as identified by
the Secretary), to help ensure the safety and
security of the food supply of the United
States.
(b) Effect of inability to inspect
Notwithstanding any other provision of law,
food shall be refused admission into the United
States if it is from a foreign factory, warehouse,
or other establishment of which the owner, oper-
ator, or agent in charge, or the government of
the foreign country, refuses to permit entry of
United States inspectors or other individuals
duly designated by the Secretary, upon request,
to inspect such factory, warehouse, or other es-
tablishment. For purposes of this subsection,
such an owner, operator, or agent in charge
shall be considered to have refused an inspection
if such owner, operator, or agent in charge does
not permit an inspection of a factory, ware-
house, or other establishment during the 24-hour
period after such request is submitted, or after
such other time period, as agreed upon by the
Secretary and the foreign factory, warehouse, or
other establishment.
(June 25, 1938, ch. 675, § 807, as added Pub. L.
111–353, title III, § 306(a), Jan. 4, 2011, 124 Stat.
3958.)
Statutory Notes and Related Subsidiaries
CONSTRUCTION
Nothing in this sec
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Page 658
TITLE 21—FOOD AND DRUGS
§ 384c
agreements to which the United States is a party, see
sections 2251 and 2252 of this title.
§ 384c. Inspection of foreign food facilities
(a) Inspection
The Secretary—
(1) may enter into arrangements and agree-
ments with foreign governments to facilitate
the inspection of foreign facilities registered
under section 350d of this title; and
(2) shall direct resources to inspections of
foreign facilities, suppliers, and food types, es-
pecially such facilities, suppliers, and food
types that present a high risk (as identified by
the Secretary), to help ensure the safety and
security of the food supply of the United
States.
(b) Effect of inability to inspect
Notwithstanding any other provision of law,
food shall be refused admission into the United
States if it is from a foreign factory, warehouse,
or other establishment of which the owner, oper-
ator, or agent in charge, or the government of
the foreign country, refuses to permit entry of
United States inspectors or other individuals
duly designated by the Secretary, upon request,
to inspect such factory, warehouse, or other es-
tablishment. For purposes of this subsection,
such an owner, operator, or agent in charge
shall be considered to have refused an inspection
if such owner, operator, or agent in charge does
not permit an inspection of a factory, ware-
house, or other establishment during the 24-hour
period after such request is submitted, or after
such other time period, as agreed upon by the
Secretary and the foreign factory, warehouse, or
other establishment.
(June 25, 1938, ch. 675, § 807, as added Pub. L.
111–353, title III, § 306(a), Jan. 4, 2011, 124 Stat.
3958.)
Statutory Notes and Related Subsidiaries
CONSTRUCTION
Nothing in this section to be construed to apply to
certain alcohol-related facilities, to alter jurisdiction
and authorities established under certain other Acts, or
in a manner inconsistent with international agree-
ments to which the United States is a party, see sec-
tions 2206, 2251, and 2252 of this title.
§ 384d. Accreditation of third-party auditors
(a) Definitions
In this section:
(1) Audit agent
The term ‘‘audit agent’’ means an individual
who is an employee or agent of an accredited
third-party auditor and, although not individ-
ually accredited, is qualified to conduct food
safety audits on behalf of an accredited third-
party auditor.
(2) Accreditation body
The term ‘‘accreditation body’’ means an au-
thority that performs accreditation of third-
party auditors.
(3) Third-party auditor
The term ‘‘third-party auditor’’ means a for-
eign government, agency of a foreign govern-
ment, foreign cooperative, or any other third
party, as the Secretary determines appro-
priate in accordance with the model standards
described in subsection (b)(2), that is eligible
to be considered for accreditation to conduct
food safety audits to certify that eligible enti-
ties meet the applicable requirements of this
section. A third-party auditor may be a single
individual. A third-party auditor may employ
or use audit agents to help conduct consult-
ative and regulatory audits.
(4) Accredited third-party auditor
The term ‘‘accredited third-party auditor’’
means a third-party auditor accredited by an
accreditation body to conduct audits of eligi-
ble entities to certify that such eligible enti-
ties meet the applicable requirements of this
section. An accredited third-party auditor
may be an individual who conducts food safety
audits to certify that eligible entities meet
the applicable requirements of this section.
(5) Consultative audit
The term ‘‘consultative audit’’ means an
audit of an eligible entity—
(A) to determine whether such entity is in
compliance with the provisions of this chap-
ter and with applicable industry standards
and practices; and
(B) the results of which are for internal
purposes only.
(6) Eligible entity
The term ‘‘eligible entity’’ means a foreign
entity, including a foreign facility registered
under section 350d of this title, in the food im-
port supply chain that chooses to be audited
by an accredited third-party auditor or the
audit agent of such accredited third-party
auditor.
(7) Regulatory audit
The term ‘‘regulatory audit’’ means an audit
of an eligible entity—
(A) to determine whether such entity is in
compliance with the provisions of this chap-
ter; and
(B) the results of which determine—
(i) whether an article of food manufac-
tured, processed, packed, or held by such
entity is eligible to receive a food certifi-
cation under section 381(q) of this title; or
(ii) whether a facility is eligible to re-
ceive a facility certification under section
384b(a) of this title for purposes of partici-
pating in the program under section 384b
of this title.
(b) Accreditation system
(1) Accreditation bodies
(A) Recognition of accreditation bodies
(i) In general
Not later than 2 years after January 4,
2011, the Secretary shall establish a sys-
tem for the recognition of accreditation
bodies that accredit third-party auditors
to certify that eligible entities meet the
applicable requirements of this section.
(ii) Direct accreditation
If, by the date that is 2 years after the
date of establishment of the system de-
Page 659
TITLE 21—FOOD AND DRUGS
§ 384d
scribed in clause (i), the Secretary has not
identified and recognized an accreditation
body to meet the requirements of this sec-
tion, the Secretary may directly accredit
third-party auditors.
(B) Notification
Each accreditation body recognized by the
Secretary shall submit to the Secretary a
list of all accredited third-party auditors ac-
credited by such body and the audit agents
of such auditors.
(C) Revocation of recognition as an accredi-
tation body
The Secretary shall promptly revoke the
recognition of any accreditation body found
not to be in compliance with the require-
ments of this section.
(D) Reinstatement
The Secretary shall establish procedures
to reinstate recognition of an accreditation
body if the Secretary determines, based on
evidence presented by such accreditation
body, that revocation was inappropriate or
that the body meets the requirements for
recognition under this section.
(2) Model accreditation standards
Not later than 18 months after January 4,
2011, the Secretary shall develop model stand-
ards, including requirements for regulatory
audit reports, and each recognized accredita-
tion body shall ensure that third-party audi-
tors and audit agents of such auditors meet
such standards in order to qualify such third-
party auditors as accredited third-party audi-
tors under this section. In developing the
model standards, the Secretary shall look to
standards in place on January 4, 2011, for guid-
ance, to avoid unnecessary duplication of ef-
forts and costs.
(c) Third-party auditors
(1) Requirements for accreditation as a third-
party auditor
(A) Foreign governments
Prior to accrediting a foreign government
or an agency of a foreign government as an
accredited third-party auditor, the accredi-
tation body (or, in the case of direct accredi-
tation under subsection (b)(1)(A)(ii), the Sec-
retary) shall perform such reviews and au-
dits of food safety programs, systems, and
standards of the government or agency of
the government as the Secretary deems nec-
essary, including requirements under the
model standards developed under subsection
(b)(2), to determine that the foreign govern-
ment or agency of the foreign government is
capable of adequately ensuring that eligible
entities or foods certified by such govern-
ment or agency meet the requirements of
this chapter with respect to food manufac-
tured, processed, packed, or held for import
into the United States.
(B) Foreign cooperatives and other third par-
ties
Prior to accrediting a foreign cooperative
that aggregates the products of growers or
processors, or any other third party to be an
accredited third-party auditor, the accredi-
tation body (or, in the case of direct accredi-
tation under subsection (b)(1)(A)(ii), the Sec-
retary) shall perform such reviews and au-
dits of the training and qualifications of
audit agents used by that cooperative or
party and conduct such reviews of internal
systems and such other investigation of the
cooperative or party as the Secretary deems
necessary, including requirements under the
model standards developed under subsection
(b)(2), to determine that each eligible entity
certified by the cooperative or party has sys-
tems and standards in use to ensure that
such entity or food meets the requirements
of this chapter.
(2) Requirement to issue certification of eligi-
ble entities or foods
(A) In general
An accreditation body (or, in the case of
direct
accreditation
under
subsection
(b)(1)(A)(ii), the Secretary) may not accredit
a third-party auditor unless such third-party
auditor agrees to issue a written and, as ap-
propriate, electronic food certification, de-
scribed in section 381(q) of this title, or facil-
ity certification under section 384b(a) of this
title, as appropriate, to accompany each
food shipment for import into the United
States from an eligible entity, subject to re-
quirements set forth by the Secretary. Such
written or electronic certification may be
included with other documentation regard-
ing such food shipment. The Secretary shall
consider certifications under section 381(q)
of this title and participation in the vol-
untary qualified importer program described
in section 384b of this title when targeting
inspection resources under section 350j of
this title.
(B) Purpose of certification
The Secretary shall use certification pro-
vided by accredited third-party auditors to—
(i) determine, in conjunction with any
other assurances the Secretary may re-
quire under section 381(q) of this title,
whether a food satisfies the requirements
of such section; and
(ii) determine whether a facility is eligi-
ble to be a facility from which food may be
offered for import under the voluntary
qualified importer program under section
384b of this title.
(C) Requirements for issuing certification
(i) In general
An accredited third-party auditor shall
issue a food certification under section
381(q) of this title or a facility certifi-
cation described under subparagraph (B)
only after conducting a regulatory audit
and such other activities that may be nec-
essary to establish compliance with the re-
quirements of such sections.
(ii) Provision of certification
Only an accredited third-party auditor
or the Secretary may provide a facility
certification under section 384b(a) of this
Page 660
TITLE 21—FOOD AND DRUGS
§ 384d
1 So in original. Probably should be followed by ‘‘section’’.
2 See References in Text note below.
title. Only those parties described in 1
381(q)(3) of this title or the Secretary may
provide a food certification under 1 381(q) 2
of this title.
(3) Audit report submission requirements
(A) Requirements in general
As a condition of accreditation, not later
than 45 days after conducting an audit, an
accredited
third-party
auditor
or
audit
agent of such auditor shall prepare, and, in
the case of a regulatory audit, submit, the
audit report for each audit conducted, in a
form and manner designated by the Sec-
retary, which shall include—
(i) the identity of the persons at the au-
dited eligible entity responsible for com-
pliance with food safety requirements;
(ii) the dates of the audit;
(iii) the scope of the audit; and
(iv) any other information required by
the Secretary that relates to or may influ-
ence an assessment of compliance with
this chapter.
(B) Records
Following any accreditation of a third-
party auditor, the Secretary may, at any
time, require the accredited third-party
auditor to submit to the Secretary an onsite
audit report and such other reports or docu-
ments required as part of the audit process,
for any eligible entity certified by the third-
party auditor or audit agent of such auditor.
Such report may include documentation
that the eligible entity is in compliance
with any applicable registration require-
ments.
(C) Limitation
The requirement under subparagraph (B)
shall not include any report or other docu-
ments resulting from a consultative audit by
the accredited third-party auditor, except
that the Secretary may access the results of
a consultative audit in accordance with sec-
tion 350c of this title.
(4) Requirements of accredited third-party
auditors and audit agents of such auditors
(A) Risks to public health
If, at any time during an audit, an accred-
ited third-party auditor or audit agent of
such auditor discovers a condition that
could cause or contribute to a serious risk to
the public health, such auditor shall imme-
diately notify the Secretary of—
(i) the identification of the eligible enti-
ty subject to the audit; and
(ii) such condition.
(B) Types of audits
An accredited third-party auditor or audit
agent of such auditor may perform consult-
ative and regulatory audits of eligible enti-
ties.
(C) Limitations
(i) In general
An accredited third party auditor may
not perform a regulatory audit of an eligi-
ble entity if such agent has performed a
consultative audit or a regulatory audit of
such eligible entity during the previous 13-
month period.
(ii) Waiver
The Secretary may waive the applica-
tion of clause (i) if the Secretary deter-
mines that there is insufficient access to
accredited third-party auditors in a coun-
try or region.
(5) Conflicts of interest
(A) Third-party auditors
An accredited third-party auditor shall—
(i) not be owned, managed, or controlled
by any person that owns or operates an eli-
gible entity to be certified by such audi-
tor;
(ii) in carrying out audits of eligible en-
tities under this section, have procedures
to ensure against the use of any officer or
employee of such auditor that has a finan-
cial conflict of interest regarding an eligi-
ble entity to be certified by such auditor;
and
(iii) annually make available to the Sec-
retary disclosures of the extent to which
such auditor and the officers and employ-
ees of such auditor have maintained com-
pliance with clauses (i) and (ii) relating to
financial conflicts of interest.
(B) Audit agents
An audit agent shall—
(i) not own or operate an eligible entity
to be audited by such agent;
(ii) in carrying out audits of eligible en-
tities under this section, have procedures
to ensure that such agent does not have a
financial conflict of interest regarding an
eligible entity to be audited by such agent;
and
(iii) annually make available to the Sec-
retary disclosures of the extent to which
such agent has maintained compliance
with clauses (i) and (ii) relating to finan-
cial conflicts of interest.
(C) Regulations
The Secretary shall promulgate regula-
tions not later than 18 months after January
4, 2011, to implement this section and to en-
sure that there are protections against con-
flicts of interest between an accredited
third-party auditor and the eligible entity to
be certified by such auditor or audited by
such audit agent. Such regulations shall in-
clude—
(i) requiring that audits performed under
this section be unannounced;
(ii) a structure to decrease the potential
for conflicts of interest, including timing
and public disclosure, for fees paid by eli-
gible entities to accredited third-party
auditors; and
(iii) appropriate limits on financial af-
filiations between an accredited third-
party auditor or audit agents of such audi-
tor and any person that owns or operates
an eligible entity to be certified by such
auditor, as described in subparagraphs (A)
and (B).
Page 661
TITLE 21—FOOD AND DRUGS
§ 384d
3 So in original. Probably should be followed by ‘‘the’’.
(6) Withdrawal of accreditation
(A) In general
The Secretary shall withdraw accredita-
tion from an accredited third-party audi-
tor—
(i) if food certified under section 381(q) of
this title or from a facility certified under
paragraph (2)(B) by such third-party audi-
tor is linked to an outbreak of foodborne
illness that has a reasonable probability of
causing
serious
adverse
health
con-
sequences or death in humans or animals;
(ii) following an evaluation and finding
by the Secretary that the third-party audi-
tor no longer meets the requirements for
accreditation; or
(iii) following a refusal to allow United
States officials to conduct such audits and
investigations as may be necessary to en-
sure continued compliance with the re-
quirements set forth in this section.
(B) Additional basis for withdrawal of ac-
creditation
The Secretary may withdraw accredita-
tion from an accredited third-party auditor
in the case that such third-party auditor is
accredited by an accreditation body for
which recognition as an accreditation body
under subsection (b)(1)(C) is revoked, if the
Secretary determines that there is good
cause for the withdrawal.
(C) Exception
The Secretary may waive the application
of subparagraph (A)(i) if the Secretary—
(i) conducts an investigation of the ma-
terial facts related to the outbreak of
human or animal illness; and
(ii) reviews the steps or actions taken by
the third party auditor to justify the cer-
tification and determines that the accred-
ited third-party auditor satisfied the re-
quirements under section 381(q) of this
title of certifying the food, or the require-
ments under paragraph (2)(B) of certifying
the entity.
(7) Reaccreditation
The Secretary shall establish procedures to
reinstate the accreditation of a third-party
auditor for which accreditation has been with-
drawn under paragraph (6)—
(A) if the Secretary determines, based on
evidence presented, that the third-party
auditor satisfies the requirements of this
section and adequate grounds for revocation
no longer exist; and
(B) in the case of a third-party auditor ac-
credited by an accreditation body for which
recognition as an accreditation body under
subsection (b)(1)(C) is revoked—
(i) if the third-party auditor becomes ac-
credited not later than 1 year after revoca-
tion of accreditation under paragraph
(6)(A), through direct accreditation under
subsection (b)(1)(A)(ii) or by an accredita-
tion body in good standing; or
(ii) under such conditions as the Sec-
retary may require for a third-party audi-
tor under paragraph (6)(B).
(8) Neutralizing costs
The Secretary shall establish by regulation
a reimbursement (user fee) program, similar
to the method described in section 1622(h) of
title 7,2 by which the Secretary assesses fees
and requires accredited third-party auditors
and audit agents to reimburse the Food and
Drug Administration for the work performed
to establish and administer the accreditation
system under this section. The Secretary shall
make operating this program revenue-neutral
and shall not generate surplus revenue from
such a reimbursement mechanism. Fees au-
thorized under this paragraph shall be col-
lected and available for obligation only to the
extent and in the amount provided in advance
in appropriation Acts. Such fees are author-
ized to remain available until expended.
(d) Recertification of eligible entities
An eligible entity shall apply for annual recer-
tification by an accredited third-party auditor if
such entity—
(1) intends to participate in 3
voluntary
qualified importer program under section 384b
of this title; or
(2) is required to provide to the Secretary a
certification under section 381(q) of this title
for any food from such entity.
(e) False statements
Any statement or representation made—
(1) by an employee or agent of an eligible en-
tity to an accredited third-party auditor or
audit agent; or
(2) by an accredited third-party auditor to
the Secretary,
shall be subject to section 1001 of title 18.
(f) Monitoring
To ensure compliance with the requirements
of this section, the Secretary shall—
(1) periodically, or at least once every 4
years, reevaluate the accreditation bodies de-
scribed in subsection (b)(1);
(2) periodically, or at least once every 4
years, evaluate the performance of each ac-
credited third-party auditor, through the re-
view of regulatory audit reports by such audi-
tors, the compliance history as available of el-
igible entities certified by such auditors, and
any other measures deemed necessary by the
Secretary;
(3) at any time, conduct an onsite audit of
any eligible entity certified by an accredited
third-party auditor, with or without the audi-
tor present; and
(4) take any other measures deemed nec-
essary by the Secretary.
(g) Publicly available registry
The Secretary shall establish a publicly avail-
able registry of accreditation bodies and of ac-
credited third-party auditors, including the
name of, contact information for, and other in-
formation deemed necessary by the Secretary
about such bodies and auditors.
Page 662
TITLE 21—FOOD AND DRUGS
§ 384e
(h) Limitations
(1) No effect on section 374 inspections
The audits performed under this section
shall not be considered inspections under sec-
tion 374 of this title.
(2) No effect on inspection authority
Nothing in this section affects the authority
of the Secretary to inspect any eligible entity
pursuant to this chapter.
(June 25, 1938, ch. 675, § 808, as added Pub. L.
111–353, title III, § 307, Jan. 4, 2011, 124 Stat. 3959.)
Editorial Notes
REFERENCES IN TEXT
Section 381(q) of this title, referred to in subsec.
(c)(2)(C)(ii), was in the original ‘‘301(g)’’, and was trans-
lated as reading ‘‘801(q)’’, meaning section 801(q) of act
June 25, 1938, ch. 675, which is classified to section
381(q) of this title, to reflect the probable intent of Con-
gress, because section 381(q) of this title relates to food
certification, whereas section 301(g) of act June 25, 1938,
ch. 675, which is classified to section 331(g) of this title,
does not relate to food certification.
Section 1622(h) of title 7, referred to in subsec. (c)(8),
was in the original ‘‘section 203(h) of the Agriculture
Marketing Act of 1946’’, and was translated as reading
‘‘section 203(h) of the Agricultural Marketing Act of
1946’’, meaning section 203(h) of act Aug. 14, 1946, ch.
966, which is classified to section 1622(h) of Title 7, Ag-
riculture, to reflect the probable intent of Congress.
Statutory Notes and Related Subsidiaries
CONSTRUCTION
Nothing in this section to be construed to apply to
certain alcohol-related facilities, to alter jurisdiction
and authorities established under certain other Acts, or
in a manner inconsistent with international agree-
ments to which the United States is a party, see sec-
tions 2206, 2251, and 2252 of this title.
§ 384e. Recognition of foreign government in-
spections
(a) Inspection
The Secretary—
(1) may enter into arrangements and agree-
ments with a foreign government or an agency
of a foreign government to recognize the in-
spection of foreign establishments registered
under section 360(i) of this title in order to fa-
cilitate preapproval or risk-based inspections
in accordance with the schedule established in
paragraph (2) or (3) of section 360(h) of this
title;
(2) may enter into arrangements and agree-
ments with a foreign government or an agency
of a foreign government under this section
only with a foreign government or an agency
of a foreign government that the Secretary
has determined as having the capability of
conducting inspections that meet the applica-
ble requirements of this chapter; and
(3) shall perform such reviews and audits of
drug safety programs, systems, and standards
of a foreign government or agency for the for-
eign government as the Secretary deems nec-
essary to determine that the foreign govern-
ment or agency of the foreign government is
capable of conducting inspections that meet
the applicable requirements of this chapter.
(b) Results of inspection
The results of inspections performed by a for-
eign government or an agency of a foreign gov-
ernment under this section may be used as—
(1) evidence of compliance with section
351(a)(2)(B) of this title or section 381(r) of this
title; and
(2) for any other purposes as determined ap-
propriate by the Secretary.
(c) Periodic review
(1) In general
Beginning not later than 1 year after Decem-
ber 29, 2022, the Secretary shall periodically
assess whether additional arrangements and
agreements with a foreign government or an
agency of a foreign government, as allowed
under this section, are appropriate.
(2) Reports to Congress
Beginning not later than 4 years after De-
cember 29, 2022, and every 4 years thereafter,
the Secretary shall submit to the Committee
on Energy and Commerce of the House of Rep-
resentatives and the Committee on Health,
Education, Labor, and Pensions of the Senate
a report describing the findings and conclu-
sions of each review conducted under para-
graph (1).
(June 25, 1938, ch. 675, § 809, as added Pub. L.
112–144, title VII, § 712, July 9, 2012, 126 Stat. 1072;
amended Pub. L. 114–255, div. A, title III,
§ 3101(a)(2)(X), Dec. 13, 2016, 130 Stat. 1156; Pub.
L. 115–52, title VII, § 701(b), Aug. 18, 2017, 131
Stat. 1055; Pub. L. 117–328, div. FF, title III,
§ 3613(c), Dec. 29, 2022, 136 Stat. 5872.)
Editorial Notes
AMENDMENTS
2022—Subsec. (a)(1). Pub. L. 117–328, § 3613(c)(1), in-
serted ‘‘preapproval or’’ before ‘‘risk-based inspec-
tions’’.
Subsec. (c). Pub. L. 117–328, § 3613(c)(2), added subsec.
(c).
2017—Subsec. (a)(1). Pub. L. 115–52 substituted ‘‘para-
graph (2) or (3) of section 360(h)’’ for ‘‘section 360(h)(3)’’.
2016—Subsec. (a)(2). Pub. L. 114–255 substituted ‘‘con-
ducting’’ for ‘‘conduction’’.
§ 384f. Strengthening FDA and CBP coordination
and capacity
(a) In general
The Secretary of Health and Human Services
(referred to in this section as the ‘‘Secretary’’),
acting through the Commissioner of Food and
Drugs, shall coordinate with the Secretary of
Homeland Security to carry out activities re-
lated to customs and border protection and in
response to illegal controlled substances and
drug imports, including at sites of import (such
as international mail facilities), that will pro-
vide improvements to such facilities, tech-
nologies, and inspection capacity. Such Secre-
taries may carry out such activities through a
memorandum of understanding between the
Food and Drug Administration and the U.S. Cus-
toms and Border Protection.
(b) FDA import facilities and inspection capacity
(1) In general
In carrying out this section, the Secretary
shall, in collaboration with the Secretary of
Cross-references
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Federal law — U.S. Code and appendices · legal_authorities
**(a) Definitions** In this section:
(1) **Audit agent** — The term “audit agent” means an individual who is an employee or agent of an accredited third-party auditor and, although not individually accredited, is qualified to conduct food safety audits on behalf of an accredited third-party auditor.
(2) **Accreditation body** — The term “accreditation body” means an authority that performs accreditation of third-party auditors.
(3) **Third-party auditor** — The term “third-party auditor” means a foreign government, agency of a foreign government, foreign cooperative, or any other third party, as the Secretary determines appropriate in accordance with the model standards described in subsection (b)(2), that is eligible to be considered for accreditation to conduct food safety audits to certify that eligible entities meet the applicable requirements of this section. A third-party auditor may be a single individual. A third-party auditor may employ or use audit agents to help conduct consultative and regulatory audits.
(4) **Accredited third-party auditor** — The term “accredited third-party auditor” means a third-party auditor accredited by an accreditation body to conduct audits of eligible entities to certify that such eligible entities meet the applicable requirements of this section. An accredited third-party auditor may be an individual who conducts food safety audits to certify that eligible entities meet the applicable requirements of this section.
(5) **Consultative audit** — The term “consultative audit” means an audit of an eligible entity—
(A) to determine whether such entity is in compliance with the provisions of this chapter and with applicable industry standards and practices; and
(B) the results of which are for internal purposes only.
(6) **El
Source: Supplied U.S. Code snapshot — release unconfirmed · 21 U.S.C. § 384d
Stored review status: release_metadata_unconfirmed. Same stored citation; legal effect and authority still require review.