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7 U.S.C. § 1635k — Mandatory reporting of wholesale pork
Federal law — U.S. Code and appendices · legal_authorities
Page 935
TITLE 7—AGRICULTURE
§ 1635k
all average price calculations, price range cal-
culations, and reports required by this sub-
section.
(5) Reporting exception: public auction pur-
chases
The information required to be reported
under this subsection shall not include pur-
chases of sows or boars made by agents of the
reporting packer at a public auction at which
the title of the sows and boars is transferred
directly from the producer to such packer.
(6) Publication
The Secretary shall publish the information
obtained under this paragraph in a prior day
report not later than 11:00 a.m. Central Time
on the reporting day on which the information
is received from the packer.
(7) Electronic submission of information
The Secretary of Agriculture shall provide
for the electronic submission of any informa-
tion required to be reported under this sub-
section through an Internet website or equiva-
lent electronic means maintained by the De-
partment of Agriculture.
(e) Weekly noncarcass merit premium report
(1) In general
Not later than 4:00 p.m. Central Time on the
first reporting day of each week, the corporate
officers or officially designated representa-
tives of each packer processing plant shall re-
port to the Secretary a noncarcass merit pre-
mium report that lists—
(A) each category of standard noncarcass
merit premiums used by the packer in the
prior slaughter week; and
(B) the amount (in dollars per hundred
pounds of carcass weight) paid to producers
by the packer, by category.
(2) Premium list
A packer shall maintain and make available
to a producer, on request, a current listing of
the dollar values (per hundred pounds of car-
cass weight) of each noncarcass merit pre-
mium used by the packer during the current
or the prior slaugh
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Page 935
TITLE 7—AGRICULTURE
§ 1635k
all average price calculations, price range cal-
culations, and reports required by this sub-
section.
(5) Reporting exception: public auction pur-
chases
The information required to be reported
under this subsection shall not include pur-
chases of sows or boars made by agents of the
reporting packer at a public auction at which
the title of the sows and boars is transferred
directly from the producer to such packer.
(6) Publication
The Secretary shall publish the information
obtained under this paragraph in a prior day
report not later than 11:00 a.m. Central Time
on the reporting day on which the information
is received from the packer.
(7) Electronic submission of information
The Secretary of Agriculture shall provide
for the electronic submission of any informa-
tion required to be reported under this sub-
section through an Internet website or equiva-
lent electronic means maintained by the De-
partment of Agriculture.
(e) Weekly noncarcass merit premium report
(1) In general
Not later than 4:00 p.m. Central Time on the
first reporting day of each week, the corporate
officers or officially designated representa-
tives of each packer processing plant shall re-
port to the Secretary a noncarcass merit pre-
mium report that lists—
(A) each category of standard noncarcass
merit premiums used by the packer in the
prior slaughter week; and
(B) the amount (in dollars per hundred
pounds of carcass weight) paid to producers
by the packer, by category.
(2) Premium list
A packer shall maintain and make available
to a producer, on request, a current listing of
the dollar values (per hundred pounds of car-
cass weight) of each noncarcass merit pre-
mium used by the packer during the current
or the prior slaughter week.
(3) Availability
A packer shall not be required to pay a list-
ed noncarcass merit premium to a producer
that meets the requirements for the premium
if the need for swine in a given category is
filled at a particular point in time.
(4) Publication
The Secretary shall publish the information
obtained under this subsection as soon as prac-
ticable, but not later than 5:00 p.m. Central
Time, on the first reporting day of each week.
(Aug. 14, 1946, ch. 966, title II, § 232, as added Pub.
L. 106–78, title IX, § 911(2), Oct. 22, 1999, 113 Stat.
1195; amended Pub. L. 109–296, §§ 3, 4, Oct. 5, 2006,
120 Stat. 1465, 1468; Pub. L. 114–54, title I, § 102(b),
Sept. 30, 2015, 129 Stat. 514.)
Editorial Notes
AMENDMENTS
2015—Subsec. (c)(1)(D)(ii). Pub. L. 114–54, § 102(b)(1),
added cl. (ii) and struck out former cl. (ii). Prior to
amendment, text read as follows: ‘‘The information
published by the Secretary under clause (i) shall in-
clude a distribution of net prices in the range between
and including the lowest net price and the highest net
price reported. The publication shall include a delinea-
tion of the number of barrows and gilts at each re-
ported price level or, at the option of the Secretary, the
number of barrows and gilts within each of a series of
reasonable price bands within the range of prices.’’
Subsec. (c)(3)(C). Pub. L. 114–54, § 102(b)(2), added sub-
par. (C).
2006—Subsec. (c). Pub. L. 109–296, § 3, amended heading
and text of subsec. (c) generally. Prior to amendment,
text related to daily reporting.
Subsecs. (d), (e). Pub. L. 109–296, § 4, added subsec. (d)
and redesignated former subsec. (d) as (e).
§ 1635k. Mandatory reporting of wholesale pork
cuts
(a) Reporting
The corporate officers or officially designated
representatives of each packer shall report to
the Secretary information concerning the price
and volume of wholesale pork cuts, as the Sec-
retary determines is necessary and appropriate.
(b) Publication
The Secretary shall publish information re-
ported under subsection (a) as the Secretary de-
termines necessary and appropriate.
(Aug. 14, 1946, ch. 966, title II, § 233, as added Pub.
L. 111–239, § 2(b)(1), Sept. 27, 2010, 124 Stat. 2501.)
Statutory Notes and Related Subsidiaries
NEGOTIATED RULEMAKING PROCESS
Pub. L. 111–239, § 2(b)(2)–(4), Sept. 27, 2010, 124 Stat.
2501, as amended by Pub. L. 117–286, § 4(a)(25), Dec. 27,
2022, 136 Stat. 4307, provided that:
‘‘(2) NEGOTIATED RULEMAKING.—The Secretary of Ag-
riculture shall establish a negotiated rulemaking proc-
ess pursuant to subchapter III of chapter 5 of title 5,
United States Code, to negotiate and develop a pro-
posed rule to implement the amendment made by para-
graph (1) [enacting this section].
‘‘(3) NEGOTIATED RULEMAKING COMMITTEE.—
‘‘(A) REPRESENTATION.—Any negotiated rulemaking
committee established by the Secretary of Agri-
culture pursuant to paragraph (2) shall include rep-
resentatives from—
‘‘(i) organizations representing swine producers;
‘‘(ii) organizations representing packers of pork,
processors of pork, retailers of pork, and buyers of
wholesale pork;
‘‘(iii) the Department of Agriculture; and
‘‘(iv) among interested parties that participate in
swine or pork production.
‘‘(B) INAPPLICABILITY
OF
CHAPTER 10 OF
TITLE 5,
UNITED
STATES
CODE.—Any negotiated rulemaking
committee established by the Secretary of Agri-
culture pursuant to paragraph (2) shall not be subject
to chapter 10 of title 5, United States Code.
‘‘(4) TIMING OF PROPOSED AND FINAL RULES.—In car-
rying out the negotiated rulemaking process under
paragraph (2), the Secretary of Agriculture shall ensure
that—
‘‘(A) any recommendation for a proposed rule or re-
port is provided to the Secretary of Agriculture not
later than 180 days after the date of the enactment of
this Act [Sept. 27, 2010]; and
‘‘(B) a final rule is promulgated not later than one
and a half years after the date of the enactment of
this Act.’’
Page 936
TITLE 7—AGRICULTURE
§ 1635m
PART D—LAMB REPORTING
§ 1635m. Mandatory reporting for lambs
(a) Establishment
The Secretary may establish a program of
mandatory lamb price information reporting
that will—
(1) provide timely, accurate, and reliable
market information;
(2) facilitate more informed marketing deci-
sions; and
(3) promote competition in the lamb slaugh-
tering industry.
(b) Notice and comment
If the Secretary establishes a mandatory price
reporting program under subsection (a), the Sec-
retary shall provide an opportunity for com-
ment on proposed regulations to establish the
program during the 30-day period beginning on
the date of the publication of the proposed regu-
lations.
(Aug. 14, 1946, ch. 966, title II, § 241, as added Pub.
L. 106–78, title IX, § 911(2), Oct. 22, 1999, 113 Stat.
1200.)
Statutory Notes and Related Subsidiaries
LAMB REPORTING
Pub. L. 114–54, title I, § 103, Sept. 30, 2015, 129 Stat. 514,
provided that: ‘‘Not later than 180 days after the date
of enactment of this Act [Sept. 30, 2015], the Secretary
of Agriculture shall revise section 59.300 of title 7, Code
of Federal Regulations, so that—
‘‘(1) the definition of the term ‘importer’—
‘‘(A) includes only those importers that imported
an average of 1,000 metric tons of lamb meat prod-
ucts per year during the immediately preceding 4
calendar years; and
‘‘(B) may include any person that does not meet
the requirement referred to in subparagraph (A), if
the Secretary determines that the person should be
considered an importer based on their volume of
lamb imports; and
‘‘(2) the definition of the term ‘packer’—
‘‘(A) applies to any entity with 50 percent or more
ownership in a facility;
‘‘(B) includes a federally inspected lamb proc-
essing plant which slaughtered or processed the
equivalent of an average of 35,000 head of lambs per
year during the immediately preceding 5 calendar
years; and
‘‘(C) may include any other lamb processing plant
that does not meet the requirement referred to in
subparagraph (B), if the Secretary determines that
the processing plant should be considered a packer
after considering the capacity of the processing
plant.’’
PART E—ADMINISTRATION
§ 1636. General provisions
(a) Confidentiality
The Secretary shall make available to the
public information, statistics, and documents
obtained from, or submitted by, packers, retail
entities, and other persons under this sub-
chapter in a manner that ensures that confiden-
tiality is preserved regarding—
(1) the identity of persons, including parties
to a contract; and
(2) proprietary business information.
(b) Disclosure by Federal Government employees
(1) In general
Subject to paragraph (2), no officer, em-
ployee, or agent of the United States shall,
without the consent of the packer or other
person concerned, divulge or make known in
any manner, any facts or information regard-
ing the business of the packer or other person
that was acquired through reporting required
under this subchapter.
(2) Exceptions
Information
obtained
by
the
Secretary
under this subchapter may be disclosed—
(A) to agents or employees of the Depart-
ment of Agriculture in the course of their of-
ficial duties under this subchapter;
(B) as directed by the Secretary or the At-
torney General, for enforcement purposes; or
(C) by a court of competent jurisdiction.
(3) Disclosure under Freedom of Information
Act
Notwithstanding any other provision of law,
no facts or information obtained under this
subchapter shall be disclosed in accordance
with section 552 of title 5.
(c) Reporting by packers
A packer shall report all information required
under this subchapter on an individual lot basis.
(d) Regional reporting and aggregation
The Secretary shall make information ob-
tained under this subchapter available to the
public only in a manner that—
(1) ensures that the information is published
on a national and a regional or statewide basis
as the Secretary determines to be appropriate;
(2) ensures that the identity of a reporting
person is not disclosed; and
(3) conforms to aggregation guidelines estab-
lished by the Secretary.
(e) Adjustments
Prior to the publication of any information re-
quired under this subchapter, the Secretary may
make reasonable adjustments in information re-
ported by packers to reflect price aberrations or
other unusual or unique occurrences that the
Secretary determines would distort the pub-
lished information to the detriment of pro-
ducers, packers, or other market participants.
(f) Verification
The Secretary shall take such actions as the
Secretary considers necessary to verify the ac-
curacy of the information submitted or reported
under part B, C, or D of this subchapter.
(g) Electronic reporting and publishing
(1) In general
The Secretary shall, to the maximum extent
practicable, provide for the reporting and pub-
lishing of the information required under this
subchapter by electronic means.
(2) Improvements and education
(A) Enhanced electronic publishing
The Secretary shall develop and imple-
ment an enhanced system of electronic pub-
lishing to disseminate information collected
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Federal law — U.S. Code and appendices · legal_authorities
**(a) Reporting** The corporate officers or officially designated representatives of each packer shall report to the Secretary information concerning the price and volume of wholesale pork cuts, as the Secretary determines is necessary and appropriate.
**(b) Publication** The Secretary shall publish information reported under subsection (a) as the Secretary determines necessary and appropriate.
Source: Supplied U.S. Code snapshot — release unconfirmed · 7 U.S.C. § 1635k
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