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3-2-403. Spirituous and vinous beverages — Registration of brands and labels — Designation of licensed wholesaler — Definition.
Arkansas Code — all titles (historical 2020) · legal_authorities
3-2-403. Spirituous and vinous beverages — Registration of brands and labels — Designation of licensed wholesaler — Definition.
(a) As used in this section, “brand label” means the label carrying the distinctive design of a brand name of a spirituous liquor or vinous liquor.
(b)(1) Every manufacturer, importer, or producer of spirituous and vinous beverages, as defined by § 3-1-102, doing business in the State of Arkansas shall submit to the Alcoholic Beverage Control Division one (1) Alcohol and Tobacco Tax and Trade Bureau Certificate of Label Approval for each brand of spirituous and vinous beverages and the brand label extension of each brand of spirituous and vinous beverages to be shipped for the first time by the shipper into or within the state and shall designate in the application for registration one (1) licensed liquor wholesaler in the state, who shall be the exclusive distributor of such brand or label within the state. Such designated wholesaler shall be initially approved by the Director of the Alcoholic Beverage Control Division and shall not be changed or initially disapproved except for good cause, and the director shall determine good cause after a hearing pursuant to the provisions set out in this subchapter. Any brands or labels previously registered in this state and which have subsequently been withdrawn from distribution in this state shall be treated in the same manner as the initial registration of brands or labels and are subject to the provisions of this section.
(2) A brand label and a brand label extension shall be registered by the supplier before the first shipment of each brand label and brand label extension into or within the state on or after July 1, 2013.
(c) A copy of the Alcohol and Tobacco Tax and Trade Bureau Certificate
Source: Arkansas Code — historical release 78 (November 6, 2020) · 3-2-403
Stored review status: Historical 2020-11-06 source release; later amendments not reconciled; machine-extracted, not independently legally reviewed; source heading status: text_in_historical_source. A text match is a research starting point; applicability is not established.
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Record provenance
Stable record: arkansas_code:legal_authorities:3-2-403
Source file: gov.ar.code.title.03.odt
Pages: Not recorded – Not recorded
Passage SHA-256: b1a628aec3cfd6631b44e758a17f37766f18e95cc5aacdf863eb0774f62401c5
Source location: content.xml paragraph 639
Stored source content
3-2-403. Spirituous and vinous beverages — Registration of brands and labels — Designation of licensed wholesaler — Definition.
(a) As used in this section, “brand label” means the label carrying the distinctive design of a brand name of a spirituous liquor or vinous liquor.
(b)(1) Every manufacturer, importer, or producer of spirituous and vinous beverages, as defined by § 3-1-102, doing business in the State of Arkansas shall submit to the Alcoholic Beverage Control Division one (1) Alcohol and Tobacco Tax and Trade Bureau Certificate of Label Approval for each brand of spirituous and vinous beverages and the brand label extension of each brand of spirituous and vinous beverages to be shipped for the first time by the shipper into or within the state and shall designate in the application for registration one (1) licensed liquor wholesaler in the state, who shall be the exclusive distributor of such brand or label within the state. Such designated wholesaler shall be initially approved by the Director of the Alcoholic Beverage Control Division and shall not be changed or initially disapproved except for good cause, and the director shall determine good cause after a hearing pursuant to the provisions set out in this subchapter. Any brands or labels previously registered in this state and which have subsequently been withdrawn from distribution in this state shall be treated in the same manner as the initial registration of brands or labels and are subject to the provisions of this section.
(2) A brand label and a brand label extension shall be registered by the supplier before the first shipment of each brand label and brand label extension into or within the state on or after July 1, 2013.
(c) A copy of the Alcohol and Tobacco Tax and Trade Bureau Certificate of Label Approval for each brand label and brand label extension shall be submitted with the registration of each brand label and brand label extension.
(d) The registration of a brand label and a brand label extension shall:
(1) Be in writing or electronically submitted as prescribed by the Director of the Alcoholic Beverage Control Division;
(2) Be verified if it is submitted in writing; and
(3) Set forth information as the Director of the Alcoholic Beverage Control Division requires.
(e) Each Alcohol and Tobacco Tax and Trade Bureau Certificate of Label Approval submitted for registration shall be accompanied by a registration fee of fifteen dollars ($15.00) payable by check, cash, money order, or electronic payment.
(f) The registration shall be renewed annually.
(g) The division shall promulgate rules to administer and implement this section.
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Arkansas Code — all titles (historical 2020) · legal_authorities
3-1-102. Definitions.
(a) As used in this title unless otherwise provided:
(1) “Block” means the area on both sides of that portion of a street lying between intersecting streets and extending back, on both sides, halfway to the next parallel street;
(2) “Dispensary” means any store which, under the provisions of this title unless otherwise provided and having paid all taxes required by the state, sells at retail, in unbroken packages, for consumption off the premises, any intoxicating alcoholic liquor as defined by this title unless otherwise provided;
(3) “Excluded felony offense” means:
(A)(i) A felony offense as determined by the jurisdiction where the felony offense occurred.
(ii) The Alcoholic Beverage Control Division shall determine whether an offense is a felony offense based upon a review of the relevant court records concerning the conviction for the offense; or
(B) A violation of a state or federal controlled-substance law that was classified as a felony in the jurisdiction where the person was convicted, but not including:
(i) An offense for which the sentence, including any term of probation, incarceration, or supervised release, was completed ten (10) or more years earlier; or
(ii) An offense that has been sealed by a court or for which a pardon has been granted;
(4) “Hard cider” means liquor brewed from the fermented juices of fruit and containing more than three percent (3%) and not more than twenty-one percent (21%) of alcohol by weight;
(5)(A) “Malt” means liquor brewed from the fermented juices of grain and containing more than five percent (5%) of alcohol by weight.
(B) Beer containing not more than five percent (5%) of alcohol by weight and all other malt beverages containing not more than five percent (5%) of alcohol by wei
Source: Arkansas Code — historical release 78 (November 6, 2020) · 3-1-102
Stored review status: Historical 2020-11-06 source release; later amendments not reconciled; machine-extracted, not independently legally reviewed; source heading status: text_in_historical_source. The source passage cites 3-1-102. This identifies an authority to review, not proof of applicability.