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26-57-902. Definitions.
Arkansas Code — all titles (historical 2020) · legal_authorities
26-57-902. Definitions.
(a) Terms used in this subchapter which are defined by the Arkansas Tax Procedure Act, § 26-18-101 et seq., shall have the meaning set out in the Arkansas Tax Procedure Act, § 26-18-101 et seq., unless otherwise provided or unless a different meaning is required by the use of the term.
(b) As used in this subchapter:
(1) “Bottle” means any closed or sealed glass, metal, paper, plastic, or any other type of container regardless of the size or shape of the container;
(2) “Bottled soft drinks” means any complete, ready to consume, nonalcoholic drink, whether carbonated or not, commonly referred to as a “soft drink”, contained in any bottle;
(3) “Distributor, manufacturer, or wholesale dealer” means any person who receives, stores, manufactures, bottles, or sells bottled soft drinks, soft drink syrups, simple syrups, or powders, or base products for mixing, compounding, or making soft drinks for sale to retail dealers, other manufacturers, wholesale dealers, or distributors for resale purposes;
(4) “Milk” means:
(A) Natural liquid milk, regardless of animal source or butterfat content;
(B) Natural milk concentrate, whether or not reconstituted, regardless of animal source or butterfat content; or
(C) Dehydrated natural milk, whether or not reconstituted;
(5) “Natural fruit juice” means the:
(A) Original liquid resulting from the pressing of fruit;
(B) Liquid resulting from the reconstitution of natural fruit juice concentrate; or
(C) Liquid resulting from the restoration of water to dehydrated natural fruit juice;
(6) “Natural vegetable juice” means the:
(A) Original liquid resulting from the pressing of vegetables;
(B) Liquid resulting from the reconstitution of natural vegetable juice concentrate; or
(C) Liquid res
Source: Arkansas Code — historical release 78 (November 6, 2020) · 26-57-902
Stored review status: Historical 2020-11-06 source release; later amendments not reconciled; machine-extracted, not independently legally reviewed; source heading status: text_in_historical_source. A text match is a research starting point; applicability is not established.
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Stable record: arkansas_code:legal_authorities:26-57-902
Source file: gov.ar.code.title.26.odt
Pages: Not recorded – Not recorded
Passage SHA-256: b84f50cb8f92cdb56a03a94528c3e79cbe77d19ac906562bcc11ac7b7b41ee77
Source location: content.xml paragraph 28261
Stored source content
26-57-902. Definitions.
(a) Terms used in this subchapter which are defined by the Arkansas Tax Procedure Act, § 26-18-101 et seq., shall have the meaning set out in the Arkansas Tax Procedure Act, § 26-18-101 et seq., unless otherwise provided or unless a different meaning is required by the use of the term.
(b) As used in this subchapter:
(1) “Bottle” means any closed or sealed glass, metal, paper, plastic, or any other type of container regardless of the size or shape of the container;
(2) “Bottled soft drinks” means any complete, ready to consume, nonalcoholic drink, whether carbonated or not, commonly referred to as a “soft drink”, contained in any bottle;
(3) “Distributor, manufacturer, or wholesale dealer” means any person who receives, stores, manufactures, bottles, or sells bottled soft drinks, soft drink syrups, simple syrups, or powders, or base products for mixing, compounding, or making soft drinks for sale to retail dealers, other manufacturers, wholesale dealers, or distributors for resale purposes;
(4) “Milk” means:
(A) Natural liquid milk, regardless of animal source or butterfat content;
(B) Natural milk concentrate, whether or not reconstituted, regardless of animal source or butterfat content; or
(C) Dehydrated natural milk, whether or not reconstituted;
(5) “Natural fruit juice” means the:
(A) Original liquid resulting from the pressing of fruit;
(B) Liquid resulting from the reconstitution of natural fruit juice concentrate; or
(C) Liquid resulting from the restoration of water to dehydrated natural fruit juice;
(6) “Natural vegetable juice” means the:
(A) Original liquid resulting from the pressing of vegetables;
(B) Liquid resulting from the reconstitution of natural vegetable juice concentrate; or
(C) Liquid resulting from the restoration of water to dehydrated natural vegetable juice;
(7) “Nonalcoholic beverage” means and includes all beverages not subject to tax under § 3-7-104;
(8) “Place of business” means any place:
(A) Where soft drinks, syrups, simple syrups, powder, or base products are manufactured; or
(B) Where bottled soft drinks, soft drink syrup, simple syrup, soft drink powder, or other soft drink base product, or any other item taxed under this subchapter is received;
(9) “Powder” or “other base” means a solid mixture of basic ingredients used in making, mixing, or compounding soft drinks by mixing the powder or other base with water, ice, syrup or simple syrup, fruits, vegetables, fruit juice, vegetable juice, or any other product suitable to make a complete soft drink;
(10) “Retailer” or “retail dealer” means any person, other than a manufacturer, distributor, or wholesaler, who receives, stores, mixes, compounds, or manufactures any soft drink and sells or otherwise dispenses the soft drink to the ultimate consumer;
(11)(A) “Sale” means the transfer of title or possession for a valuable consideration of tangible personal property regardless of the manner by which the transfer is accomplished.
(B) When a retailer is also acting as a wholesaler or distributor, the duty to report and pay the tax imposed by this subchapter arises when the property is transferred to a retail store for sale to the ultimate consumer, as reflected by the records of the taxpayer;
(12) “Simple syrup” means a mixture of sugar and water;
(13)(A) “Soft drink” means any nonalcoholic beverage sold for human consumption including, but not limited to, the following:
(i) Soda water;
(ii) Ginger ale;
(iii) All drinks commonly referred to as “cola”;
(iv) Lime, lemon, lemon-lime, and other flavored drinks, whether naturally or artificially flavored, including any fruit or vegetable drink containing ten percent (10%) or less natural fruit juice or natural vegetable juice; and
(v) All other drinks and beverages commonly referred to as “soft drinks”.
(B) “Soft drink” does not include coffee or tea unless the coffee or tea is bottled as a liquid for sale; and
(14) “Syrup” means the liquid mixture of basic ingredients used in making, mixing, or compounding soft drinks by mixing the syrup with water, simple syrup, ice, fruits, vegetables, fruit juice, vegetable juice, or any other product suitable to make a complete soft drink.
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Arkansas Code — all titles (historical 2020) · legal_authorities
26-18-101. Title.
This chapter shall be known and may be cited as the “Arkansas Tax Procedure Act”.
Source: Arkansas Code — historical release 78 (November 6, 2020) · 26-18-101
Stored review status: Historical 2020-11-06 source release; later amendments not reconciled; machine-extracted, not independently legally reviewed; source heading status: text_in_historical_source. The source passage cites 26-18-101. This identifies an authority to review, not proof of applicability.
Arkansas Code — all titles (historical 2020) · legal_authorities
3-7-104. Rate of tax.
There is levied and there shall be collected as provided by law and rule the following taxes:
(1)(A) A tax at the rate of two dollars and fifty cents ($2.50) on each gallon of spirituous liquor sold or offered for sale in the State of Arkansas.
(B) “Spirituous liquor”, as used in this section, means liquor distilled from the fermented juices of grain, fruits, or vegetables and any mixture containing liquor distilled from the fermented juices of grain, fruits, or vegetables, with an alcoholic content of twenty-one percent (21%) or more alcohol by weight;
(2)(A) A tax at the rate of one dollar ($1.00) on each gallon of premixed spirituous liquor sold or offered for sale in the State of Arkansas.
(B)(i) “Premixed spirituous liquor”, as used in this section, means liquor distilled from the fermented juices of grain, fruits, or vegetables, having an alcoholic content of less than twenty-one percent (21%) alcohol by weight but more than five percent (5%) alcohol by weight.
(ii) “Premixed spirituous liquor”, as used in this section, does not mean hard cider;
(3)(A) A tax at the rate of fifty cents (50¢) on each gallon of light spirituous liquor sold or offered for sale in the State of Arkansas.
(B)(i) “Light spirituous liquor”, as used in this section, means liquor distilled from the fermented juices of grain, fruits, or vegetables and any mixture containing liquor distilled from the fermented juices of grain, fruits, or vegetables, having an alcoholic content between one-half of one percent (0.5%) and five percent (5%) alcohol by weight.
(ii) “Light spirituous liquor”, as used in this section, does not mean hard cider;
(4)(A) A tax at the rate of seventy-five cents (75¢) on each gallon of vinous liquor, except wines fermented and manuf
Source: Arkansas Code — historical release 78 (November 6, 2020) · 3-7-104
Stored review status: Historical 2020-11-06 source release; later amendments not reconciled; machine-extracted, not independently legally reviewed; source heading status: text_in_historical_source. The source passage cites 3-7-104. This identifies an authority to review, not proof of applicability.